This easy-to-make pistachio and caper pesto is perfect with lamb chops or pork tenderloin
by Eat North
Bartender David Bain, of Calgary's Model Milk bistro, shows us how to make a simple and sophisticated drink
by Stephanie Arsenault
Erica Horner's recipe for quiche is great for weekend entertaining
source: The Vegetarian's Complete Quinoa Cookbook
It's easy to stick to your resolution of eating healthy
Srirachapocalypse's got nothin' on you
A great way to incorporate sparking wine in dessert
by Isabelle Boucher
An excellent recipe for a spectacular dish made with holiday leftovers
source: Chef Darren Keogh
Creamy mashed potatoes gets even better with smoky cheese and sweet garlic
by Robyn MacLean
Warm up with this savoury and traditional Chinese rice dish
by Steph Tse
These festive cinnamon rolls are great for breakfast or as a snack
source: Global Dish
Make room at the dinner table for this rich vegetarian side dish
by Kathy Jollimore
It's just not the holidays without a batch of sugar cookies in all different shapes
by Stephanie Eddy
Dig into a slice of heaven this holiday
by Andrea Fulmek
Fun to make and totally addictive, these pecan cookies are great for the holidays
source: Rose Murray's Canadian Christmas Cooking
A sweet, boozy and aromatic drink is exactly what you need on cold winter nights
source: The Canadian Craft Beer Cookbook
A recipe for savoury popcorn that you'll want to make every night
Use this versatile butter on anything from popcorn to seafood
Make this lasagna with squash for a substantial vegetarian meal
Recipe for a bright and zesty cheesecake by Anna Olson
source: Back to Baking by Anna Olson
A tasty variation on the traditional potato latkes
What's better than rum to liven up mocha buttercream?