Forty Creek's Double Barrel Shaft cocktail

A boozy iced coffee ready and waiting for weekend brunch

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Although autumn in Canada provides us with several weeks of vibrant views and picturesque scenery, the shortened days and often-unpredictable weather can sometimes take its toll. 

If you’re looking for a great cocktail with a kick of caffeine to recharge and reinvigorate your weekend, the Double Barrel Shaft cocktail from Forty Creek may be just what the doctor ordered. 

The Forty Creek Double Barrel Reserve is a full-bodied whisky with notes of toasted spice, caramel, and vanilla. In the Double Barrel Shaft, the smooth and elegant finish of the extra-aged whisky is further complemented by the rich creaminess of Forty Creek Cream, supplying a subtle, yet sophisticated spin on the classic cocktail recipe. 

Double Barrel Shaft cocktail

1 1/2 oz Forty Creek Double Barrel
1 oz Averna Amaro
Top with cold brew coffee
1/2 oz Forty Creek Cream, drizzle

Build in camping mug or highball glass. Fill ¾ of the glass with ice. Add all the above ingredients and stir thoroughly.

Yield:
1 cocktail
Prep Time:
2 minutes