Lesley Chesterman releases new cookbook Un Week-End Chez Lesley
Un Week-End Chez Lesley is now available for purchase in Canada
Check it Out Vancouver: Ophelia’s Día de los Muertos dinner on October 27
A multi-course Day of the Dead dinner at Vancouver’s Ophelia
Winnipeg’s frozen river pop-up RAW Almond will officially return this winter
The iconic winter dinner series has officially put out the call for guest chef submissions
6 Calgary breweries that have opened this year
Six of the newest breweries to check out in Calgary
Central Taps and Food debuts new brunch menu in Calgary
A new weekend brunch service kicks off in Calgary's Beltline community
Calgary’s Fortuna’s Row launches new weekend brunch service
Fortuna's Row is set to debut its new brunch program this weekend
Great Canadian Baking Show Season 6 Episode 2 in a nutshell
This year’s batch of bakers raise the bar…and biscuits on GCBS Episode 2
ICYMI: Piles of dead fish found in BC, self-driving delivery trucks, and more
Here are five stories you might have missed in Canadian food news this week
Tickets to Whistler's Cornucopia festival are now on sale
The 26th annual food and beverage festival kicks off next month
Edmonton's The Monolith announces special three-night dinner series Oct. 17-19
Chef Roger Letourneau and bartender James Grant team up at The Monolith